|
English
|
Espańol
Shopping Cart
0 items
Advanced Search
Help
|
Contact Us
|
Checkout
Top
»
»
Culinary technics
»
Technics, tricks
»
Trucs de pâtissier
Great chefs
Recipe books & products
Spanish cooking
All over the world cooking
Food culture
Reference books
Dietetic & nutrition
Children & cooking
Culinary technics
Science and cooking
Technics, tricks
Preserving
Teaching
Food industry
Security and hygiene
A well-set table
Tobaco, cigars
Wines
Drinks
Guides
Magazines
Others
All products
Information
Privacy Notice
Help
Terms and Conditions
Contact Us
Trucs de pâtissier
Click to enlarge
8,69 €
Author
: Bernard Loiseau, Gérard Gilbert
Availability
: a consultar
Language
: Francés
Format
: Tapa blanda, 128 pp, 14,5x21 cm
Publisher
: Marabout, 2001, 2501033655
Features
: Dibujos en blanco y negro
Agotado
Back
Customers who bought this product also purchased
Guía completa de las técnicas culinarias. Postres
Tout Loiseau
What's New?
Cocina tailandesa
4,95 €
4,70 €
Q Price!!
Specials
Lúcido y lúdico (Espańol)
53,00 €
27,55 €
Visit our store
Location, time, event
Notifications
Notify me of updates to
Trucs de pâtissier
Latest News
De Re Coquinaria is visited by Antena 3 TV
Bestsellers
01.
La magia del Whip
02.
Consejos de nutrición, cocina y hogar
03.
Decoración, talla y escultura con frutas y verduras
04.
Espumas
05.
Guía completa de las técnicas culinarias. Postres
06.
Teoría del catering
Copyright © 2012
de re Coquinaria
Domain Registration guidom
|
Web design IniZiativas.net
About us
|
Help
|
Terms and Conditions
|
Privacy
|
Contact
|
Site Map