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The silver spoon (English)

The silver spoon (English)
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39,95 €  37,95 €
Q Price!!

Author: Several
Availability: 4 días
Language: Inglés
Format: Tapa dura, 1504 pp, 18,5x27,5 cm
Publisher: Phaidon, 2011, 9780714862453
Features: Fotografías a color

Formats and editions:
- In English.
- In Spanish.

Publisher review:
The silver spoon is the bible of authentic Itailian cooking. As Italy’s best-selling cookbook for the last sixty years, it features 2.000 simple and authentic recipes for the modern kitchen. Fully revised and updated, The silver spoon is the only book on Italian cooking you’ll ever need.

- Eating is a serious matter.
- Cooking terms.
- Tools and equipment.
- Sauces, marinades and flavored butters.
- Antipasti, appetizers and pizzas.
- First courses.
- Eggs and frittata.
- Vegetables.
- Fish, crustaceans and shellfish.
- Meat and offal.
- Poultry.
- Game.
- Cheese.
- Desserts and baking.
- Menus for festive occasions.
- Menus
by celebrated chefs.

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