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Flores y sabores de Andalucía

Recetario de alta cocina andaluza elaborada por los más prestigiosos chefs
Flores y sabores de Andalucía
Click to enlarge

28,50 €

Author: Eduardo Grund, Thekla Kurpjuweit
Availability: a consultar
Language: Español
Format: Tapa blanda, 144 pp, 20,5x29,5 cm
Publisher: Eduardo Grund, 2007, 9788461152247
Features: Fotografías a color
Agotado
Índice:
Recetas
- Entrantes.
- Pescados.
- Carnes.
- Postres.
Botánica
- Flores.
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