Central (Español) - - Great chefs - Other nacionalities - Other chefs
Gastos
 | English | Español
 
Follow us in:    
BooksFeedingNToolsKitchenware Blog
Client Area
Shopping Cart
   
Help  |   Contact Us  |    
  Top » » Great chefs » Other nacionalities » Other chefs » Central (Español)
    Great chefs      Classical recipe book      Spanish chefs     French chefs      Italian chefs     British chefs     Other european chefs      Northamerican chefs     Other nacionalities        Asiatic chefs       Australian chefs       Other chefs     Chef desserts      Biographies & monographies   Recipe books & products    Spanish cooking    All over the world cooking    Food culture    Reference books    Dietetic & nutrition    Children & cooking    Culinary technics    A well-set table    Tobaco, cigars    Wines    Drinks    Guides    Magazines    Others 
All products
Information
Privacy Notice
Help
Terms and Conditions
Contact Us

Central (Español)

Central (Español)
Central (Español)Central (Español)Central (Español)
Click to enlarge

49,95 €  47,46 €
Q Price!!

Author: Virgilio Martínez
Availability: 5 días
Language: Español
Format: Tapa dura, 256 pp, 25,5x29,5 cm
Publisher: Phaidon, 2016, 9780714873282
Features: Fotografías a color

Formats and editions:
- Spanish edition.
- English edition.

Publisher review:
This exquisite monograph from acclaimed Peruvian chef Virgilio Martínez follows the innovative and exciting tasting menu at his signature restaurant, Central, in Lima.
Organized by altitude, each chapter highlights recipes, food, and documentary photographs, together with personal essays. His journeys and life as a chef are motivated by his insatiable curiosity and passion for the biodiversity of his land.

Index: 
- Introducción.
- Marcona.
- Manglar.
- Orilla.
- Bajo andino.
- Ande.
- Altura extrema.
- Altiplano.
- Escalera.
- Amazonía.
- Chazuta.
- Cristales.
- Glosario.


About the author:
Virgilio Martínez has cooked in restaurants around the world and in 2009, in Lima, he opened Central. In 2013 he debuted on the World’s 50 Best list and in 2015 he reached #4 and was named the #1 chef in Latin America. He is the founder of Mater Iniciativa, which documents indigenous foods in Peru. In London, he runs the restaurants Lima and Lima Floral. He lives in Peru. He is author of the books:
Lima. Cocina peruana.
Central (also available in Spanish).

Back  
Customers who bought this product also purchased
Perú (Español)
Perú (Español)
Tinars (Español)
Tinars (Español)
Secuencias
Secuencias
Ceviche power
Ceviche power
Irreductible (Español/English)
Irreductible (Español/English)
Casa Marcial
Casa Marcial
What's New? more

Escuela de cocinas del mundo
Escuela de cocinas del mundo
17,50 €  16,63 €
Q Price!!


Specials more

Panes con oficio / True bread
Panes con oficio / True bread
37,95 €
23,75 €

Visit our store
Location, time, event

Notifications more
NotificationsNotify me of updates to Central (Español)

Copyright © 2019 de re Coquinaria
Domain Registration guidom  | Web design IniZiativas.net  |  Marketing
About us  |  Help |  Terms and Conditions |  Privacy  |   Contact |  Site Map