Cocina dulce - - Great chefs - Chef desserts - Spanish pastry cooks
Gastos
 | English | Español
 
BooksFeedingNToolsKitchenware
Client Area
Shopping Cart
   
Help  |   Contact Us  |    
  Top » » Great chefs » Chef desserts » Spanish pastry cooks » Cocina dulce
     Great chefs      Classical recipe book      Spanish chefs     French chefs      Italian chefs     British chefs     Other european chefs      Northamerican chefs     Other nacionalities      Chef desserts        Spanish pastry cooks       Pierre Hermé       French pastry cooks       Others     Biographies & monographies   Recipe books & products    Spanish cooking    All over the world cooking    Food culture    Reference books    Dietetic & nutrition    Children & cooking    Culinary technics    A well-set table    Tobaco, cigars    Wines    Drinks    Guides    Magazines    Others 
All products
Information
Privacy Notice
Help
Terms and Conditions
Contact Us

Cocina dulce

Cocina dulce
Cocina dulceCocina dulceCocina dulce
Click to enlarge

55,00 € 37,06 €

Author: Several
Availability: 5 días
Language: Español
Format: Tapa dura, 216 pp, 30x21,5 cm
Publisher: Montagud Editores, 2004, 9788472121027
Features: Fotografías a color
Publisher review:
An attractive and varied dessert menu that signals an authentic revolution in cuisine; close to 80 recipes and over 260 formulas. Ten masters join together in this book to show their distinct styles through innovative techniques and refined formulas, some of which were previously presented in the industry magazine La Confitería Española and revised for the occasion; others are published for the first time here. Valuable evidence of the excellent moment sweet cuisine is having in the restaurant industry and a useful reference work.
Frédéric Bau, Yann Duytsche, Jordi Roca, Montse Estruch, Mey Hofmann, Ramon Freixa, Josep Armenteros, Isaac Balaguer, Annick Janin and Abraham Balaguer make up the exclusive group of authors, with dishes that reveal their insatiable creativity in the sweetest area of the kitchen. A magnificent exercise in style and a source of inspiration in the art of the dessert.
Cocina dulce is a text whose goal is to go further than a book of original recipes – it expresses a complete and detailed vision of the finest in dessert cuisine. Each formula shows a masterful level of patisserie, executed step by step by exceptional professionals.
Back  
Tell A Friend Add Cocina dulce                                                                                         to del.icio.us Add Cocina dulce                                                                                         to Facebook Add Cocina dulce                                                                                         to Google Add Cocina dulce                                                                                         to Twitter Add Cocina dulce                                                                                         to Yahoo myWeb
Customers who bought this product also purchased
S. 21 (English)
S. 21 (English)
Sergi Arola
Sergi Arola
Nuevos valores, nuevos sabores 2007-2009
Nuevos valores, nuevos sabores 2007-2009
El libro de los dulces de Navidad
El libro de los dulces de Navidad
S. 21 (Español)
S. 21 (Español)
Cocina para cóctel (Español)
Cocina para cóctel (Español)
What's New? more

Kit Polos láser y otras delicias galácticas
Kit Polos láser y otras delicias galácticas
24,95 €  23,70 €
Q Price!!


Specials more

Kit Cremas y natillas
Kit Cremas y natillas
21,95 €
9,45 €

Visit our store
Location, time, event

Notifications more
NotificationsNotify me of updates to Cocina dulce
Val Onsera
Latest News





Bestsellers
01.Paco Torreblanca 1 (Italiano)
02.S. 21 (English)
03.Los postres de Jordi Roca
04.Sweet cuisine
05.Cocina dulce
06.La nouvelle cuisine des desserts (Français)
07.Pequeños pasteles

Copyright © 2014 de re Coquinaria
Domain Registration guidom  | Web design IniZiativas.net  |  Marketing
About us  |  Help |  Terms and Conditions |  Privacy  |   Contact |  Site Map